BOOK REVIEW

You have been given the assignment to read Beer School: Bottling Success at The Brooklyn Brewery. Upon completion of reading this informative book dealing with this real life rags to riches entrepreneurial endeavor, you are to complete a book review.  The paper should consist of 5 to 7 pages (typed, double-spaced, font size no larger than 12 point) of comprehensive, quality discussion regarding the start-up and/or successes of Steve Hindy and Tom Potter. Included in the paper could/should be a brief discussion of the subjects, key players in their operations, stages that the business went through to get to become operational, management and leadership style(s), successes and failures, etc.  A SIGNIFICANT PORTION OF THE PAPER should be placed on the discussion of your thoughts, opinions, reactions, comments, and concerns regarding the material presented.   Discuss what you liked, disliked, dispute, agree and disagree with, etc.  Identify key points from the book that could provide guidance or assistance to a budding entrepreneur in their attempt at small business success. Complete the assignment with a discussion of what you gained from reading about these two entrepreneurs.