CHOOSE ONE DRUG

  Choose a medication type from the following list, note why the medication is used, and consider adverse effects. Invent a scenario where giving this medication could result in an ethical or legally charged situation. Try not to choose a category that has been well addressed by your peers. Bethanaechol / cholinergics: Consider risks of … Read more

CHOOSE ONE MEDICATION

  Choose a medication type from the following list, note why the medication is used, and consider adverse effects. Invent a scenario where giving this medication could result in an ethical or legally charged situation. Try not to choose a category that has been well addressed by your peers. Bethanaechol / cholinergics: Consider risks of … Read more

Assignment

  You are familiar with the ANA Code of Ethics and have a growing understanding of historical perspectives in ethical and legal considerations in research. Further, you know the BSN-prepared nurse has a different role than the PhD-prepared nurse, for example, in terms of research. In this forum, consider what the responsibilities are for the … Read more

documenation and infrmatics

 after reading the chapter in your textbook, focus on documentation and informatics. Think about the principles of reporting and documentation. Identify and briefly discuss three challenges a nurse has in ensuring accurate and confidential documentation. Then discuss what actions a nurse can take to overcome these challenges including how informatics might make a difference. 

MicroBiology How Clean is Too Clean

The use of antibacterial products in hospitals and medical facilities is a necessary and common practice in order to prevent the transmission of disease-causing microorganisms. We have seen an increase in the use of these products, such as antibacterial hand soaps, hand sanitizers, antimicrobial wipes and cleaning sprays, and even dishwashing liquids in healthy households.    For … Read more

Macronutrients and Their Impact

  Create a PowerPoint presentation of no more than 15 slides that reflect your understanding of the three macronutrients discussed in this module: Carbohydrates, Lipids, and Proteins. Be creative! Each slide should include information about each macronutrient. Definition of the macronutrient inclusive of its function and structure Where they are digested and absorbed Types and … Read more

Microbiology

Pasteurization, a process named in honor of French chemist, Louis Pasteur, uses heat to destroy pathogenic microorganisms in foods and beverages such as milk, cheese, fruit juices, and canned goods. Its intended use is to increase the shelf-life and stability of many foods.   For your initial post, define the pasteurization process. Do you think pasteurization necessary? What about … Read more