Survey Interview/Plan Submit the following to the discussion board: 10 interview or survey questions A list of the 20 people you plan on interviewing or sending your survey to (name, organization, position and contact information) Review the LinkedIn accounts for the 20 people you plan on surveying. Research and review the following: List their names … Read more
Concise, clear, well-written personal statement that details the reasons for pursuing the degree and makes a strong connection between professional goals of the student, previous academic study, job experience, and this program. Potential benefits of the degree should be discussed. The statement should clearly demonstrate the applicant’s knowledge of one HRT industry (needed changes … Read more
Part 1 1. Generate a research problem idea (it’s okay to start broad) and explain why you picked such research topic/idea. 2. Now that you have a research problem, let’s go through the ‘shaping’ process. Narrow the scope (be as detailed as you can). Specify and explain at least 2 concepts that is … Read more
Describe the information that can be obtained from the BLS website (name at least 5 things) and explain how this information could be helpful to a hospitality management student.
I chose Real Estate as a topic. You will have to explain in the introduction how it is related to the hospitality and tourism industry. The rest of it should be done in the points as stated in the document below.
In this project the students will select a new project that would be necessary to implement within their current role/own business; they can also choose a project that has just started but is lacking the necessary planning and support documentation. If none of this is possible, they will have to create a new one from … Read more
https://launchpad.classlink.com/scvcs you’re going to research two contrasting cultures and explore how their traditions, beliefs, and norms would impact your guest service choices.
Analyze the various means of tourism (rail, automobile, and coach travel; airlines; cruise ships) to determine which sector you anticipate will grow the most in the next 20 years. Explain your rationale.
A food service manager has to perform various duties as part of his or her job responsibilities. Rank four to six of the major job responsibilities in order of importance. Provide a rationale for your ranking.
– Introduction to the topic – Development of a logical argument – Personal reflection about the role of employee perceptions in hospitality – Clarity of expression, structure, format, and following submission requirements